Sushi Sensation
If you’re the kind of foodie who has constant cravings for sushi (we could eat the stuff everyday without remorse), mosey on over to Sudachi where yellow fin tuna maguro, seared tuna hamachi, and unagi (charbroiled freshwater eel) reign supreme. Pair any of the above with delectable Japanese eggplant or marinated tofu skin. But that’s not all: Mediterranean tapas are also on tap here. Dress for a casual crowd, grab your date (not literally, you perv) and stick around for the live jazz after 10:30 p.m.
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